Sarah Kay
Sarah is the Co-host on Scott and Sarah in the Morning on 94.9 WQMX in Akron, Ohio. She was born and raised in Northeast, Ohio. She has been in the radio business since 2004 and been part of the WQMX team since 2008. Sarah graduated from Kent State University with a degree in Broadcast Journalism and always knew she wanted to be on the radio.
With her love of country music, she became a part of the Country Music Association and the Academy of Country Music in 2015. Scott and Sarah in the Morning has been nominated for multiple CMA & ACM Medium Market Personality of the Year Awards, while the station was nominated and won an ACM for Medium Market Station of the Year in 2016.
Sarah loves the color pink, the Ohio State Buckeyes, Cleveland sports, spending time with family and friends and by far her most favorite country artist is Sugarland! She loves expressing herself with fun hats and head gear, so if you see her out and about with a cupcake or ice cream hat on- that’s just Sarah.
You can contact Sarah Kay at This email address is being protected from spambots. You need JavaScript enabled to view it., like her Facebook page and visit her website at sarahkayradio.com. Sarah's head shot was taken by Photos With A Flourish.
I don't think it's a big secret that my parents are 2 of my most favorite people on the planet. I am so lucky to call them mom and dad! On the 16th, they celebrated their 50th Wedding Anniversary! That is crazy amazing! That is 5 decades, 600 months, 2,609 weeks, 18,623 days, 438,312 hours, 26,298,720 minutes and 1,577,923,200 seconds! I Googled all that! They are the best parents a girl could ask for and…
You will need: 1 70 White Claw Clementine or White Claw Tangerine½ cup of Champagne Fill up the blender with ice- blend on to crush and viola, you have a slushie! Sometimes I top of the concoction with more champagne because why not?! Pour in glass, and enjoy! I will be making these tonight along with my Easy Egg Bake on the WQMX Facebook LIVE beginning at 6pm! See ya then!!!
Easy Egg Bake:Ingredients:6 large eggs1/2 cup heavy cream2 cloves garlic minced1/2 tsp salt1/4 tsp pepper1 cup shredded cheese(you can add sausage or kielbasa if you would like- just cut up you desired amount)Instructions:Preheat oven to 350F and grease a glass/ceramic 9-inch pie pan or a medium corning ware or casserole dish.In a large bowl, combine eggs, cream, garlic, salt and pepper. Pour over meat (if you add any.)Sprinkle with shredded cheese and bake 30 to…
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Sarah Kay
I big thank you going out to Mr. Hero! They are a sponsor of our First Responser Friday promotion and provide the food to a deserving local department each month. Each week, the Warren and I try to get carry out from a local restaurant. Mr. Hero is a national chain, but they are locally owned in many cases and they are sponsor of this worthwhile promotion. So we got the Romanburger, the Cheesesteak and…
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Sarah Kay
I got to go out this week to a few police departments and deliver Mr. Hero for First Responder Friday. One of the stops included the Summit County Sheriff's Office. Sheriff Steve Barry and his staff treated my like one of their own. They were incredible, so nice and accommodating. Such a great group of people, who clearly love what they do, and even in the middle of this pandemic, they are keeping as much…
Black Cherry White Claw Cake You will need: Cooking sprayOne box of white cake mixOne Black Cherry White Claw3 large eggs½ to ¾ cup of cherry jam or preserves (to your liking)1 can of vanilla or white frostingMaraschino cherries for decorating Grease a 13x9 cake pan and preheat the oven to 350 degrees. Combine the cake mix, White Claw, eggs and cherry preserves into a large bowl. Mix with mixer on medium for about 2…
Sarah Kay Spritzer 1 part Black Cherry White Claw1 part of Rose wine1 part of Club Soda Pour over ice and enjoy! Join me tonight for a White Claw Wednesday- LIVE on the WQMX Facebook page at 6pm. I will be making this beverage to go along with a Black Cherry White Claw Cake, because everything goes with cake! Yes, we are cooking with White Claw tonight! Talk to you later!
For Mother's Day my mom wanted Aladdin's. No arguments here. They have some of the best hummus ever! Along with that, their salads, wraps, chicken, appetizers and basically everything is incredible. I got the hummus with sirloin on top, my mom and sister got some of their salads and we were in food heaven. Seriously though, their hummus is the stuff dreams are made of. I enjoyed my meal so much over the weekend that…
This weekend we got carryout from Dontino's! This place has it all! Great pasta, great sandwiches, great pizza and great people. I got the chicken Parm and the Warren got the veal Parm, then we got a pizza to split later- ha! The food is just fantastic and the people that run the place are first class nice people. The inside of this place is straight out of what I picture Italy to be. A…
Big thank you to Blue Barn Quilt Shop! They made me and Scott personalized #ScottAndSarah WQMX masks. They are making these masks for you too. You can get masks for $3. Personalized, embroidered, team or reversible masks are only $4. You can shop local and get your masks at this great place. You can get more information about them here on their Facebook page.
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Summit Mall will open up on May 12- which is Tuesday. Safety measures will be in place. They include- employees wearing masks, checking their temps before work, they must wash hands and sanitize a lot, and stay within 6 feet of costumers and co-workers. Entrances will be limited, capacity will be limited and the food court will remain closed. It is not clear how many stores will open on Tuesday. For more information, click here.
DORITOS TACO SALAD You will need: 1 pound of beef, 1 package of taco seasoning, about a head of lettuce, 1 green pepper, 1 red/orange or yellow pepper, onions to your liking (I use green onions), 1 can of pinto beans drained and rinsed, 1 cup of cheese, 1 bag of Doritos, 1 16 oz bottle of Catalina dressing Optional: black olives, tomatoes 1. Cook the beef, drain the fat, add the taco seasoning and…
Tonight is the night! I will be going live on the WQMX Facebook page at 6pm! It's a special Happy Hour on Cinco de Mayo- I will be making my Sarah Kayrita- the perfect Cinco beverage, I will also be making Doritos Taco Salad, and we can talk and chat and ask and answer some questions too! If you want to know that is in a Sarah Kayrita to be prepared, here ya go:1 Lime…
This weekend we got carry out from LaLa's in the Lakes. They are on Manchester Road in Akron, near the Portage Lakes. This place is absolute perfection. Yep, I said it. I heard only good things about LaLa's from friends before the lockdown, then I told my parents to give it a try. No joke, my mom and dad get carry out from here at least 2-4 times a week. The Warren and I both…