Taco Pasta Salad- Game Changer!
Who knew adding pasta could make it so much better!

1 lb ground beef, cooked & drained
1 lb rotini pasta, cooked & cooled
1 oz taco seasoning
1 small onion, diced
1 pint grape tomatoes, halved
2 cups shredded cheddar jack cheese
3 cups shredded iceberg lettuce
1 1/2 cups Catalina dressing
1 bag Nacho Doritos, crushed
Prepare the Beef: Brown the beef, drain, mix in taco seasoning. Cook the Pasta: Boil rotini until al dente, rinse, and cool. Prepare Veggies: Dice onion, slice tomatoes, shred lettuce and cheese. Combine: Mix beef, pasta, veggies, and cheese in a large bowl. Add Dressing: Toss with dressing to coat. Crush Doritos: Add crushed Doritos for crunch. Serve: Enjoy!